Archive for the ‘Nutrition’ Category
Five snacks that fill you up for fewer calories
It’s one thing to find low-calorie snacks but if you’re watching your weight, what you want are low-calorie snacks that really fill you up! Nutrition Data’s Fullness Factor helps you zero in on foods that keep you fuller, longer.
For example, of these 30 Low-Calorie Snacks,...
September 1st, 2010 | Nutrition | Read More
Got reflux? Acidic foods aren’t the problem
Q. I am interested in identifying foods that would be bad for
someone with acid-reflux related conditions like GERD and Barrett’s
Espophagus. Is there something on NutritionData.com
that would tell me if a food is acidic and should be avoided?
A. Nutrition Data doesn’t show the acidity (pH)...
August 27th, 2010 | Nutrition | Read More
Evidence against BPA is stacking up
As consumers have grown increasingly worried about the potential harm from BPA in plastic water bottles and canned food, food manufacturers have mounted a massive campaign aimed at convincing us that we’re over-reacting. See for example this article from the industry-funded International...
August 26th, 2010 | Nutrition | Read More
Are we getting the whole story on whole grains?
We keep hearing that eating more whole grains is good for your heart. For example, Dr. Steve Parker writes about a recent study showing that
eating more whole grains can lower your blood pressure on Nutrition Data’s Heart Health Blog.
But that’s not really the whole story. Every study I’ve...
August 25th, 2010 | Nutrition | Read More
Egg Recall: A half billion eggs from just two farms?!
The size and scope of the current salmonella-tainted egg recall is overwhelming. But the detail that staggers me is that the half billion eggs involved all came from just two farms: Wright County Egg and Hillandale Farms of Iowa
See Also: Don’t Panic: What You Need to Know About the Recent Egg...
August 24th, 2010 | Nutrition | Read More
Your Food Safety Toolkit
The recent salmonella outbreak and egg recall has dominated the news for over a week now and renewed calls for stronger food safety agencies and policies.
See Also: What You Need to Know About the Egg Recall
However, while it
doesn’t make the newspapers, by far the biggest cause of food-borne
illness...
August 23rd, 2010 | Nutrition | Read More
Are your drinking habits healthy?
These days, it may not seem like a big deal to have a drink before dinner and a couple of glasses of wine with dinner. Yet, according to the National Institutes of Health, consuming that amount of alcohol puts you in a high risk category.
Rethinking Drinking, a website run by the NIH, can help you assess...
August 19th, 2010 | Nutrition | Read More
Counting Carbs: Which Number Matters?
Q. I’m restricting my carb intake to lower my blood sugar levels and lose weight. What number should I use to track my daily carb intake? The number of carbs listed on the nutritional label? The number of net carbs (not exactly sure what that is)? The GI number? The GL number?
A. Let me see...
August 18th, 2010 | Nutrition | Read More
Can Phil Mickelson beat arthritis with vegetarian diet?
Golfer Phil Mickelson recently announced that he suffers from psoriatic arthritis, an
autoimmune disease that has more in common with rheumatoid arthritis
than with regular wear-and-tear osteoarthritis.
Read: “Mickelson diagnosed with psoriatic arthritis” in Golf Digest.
The good news...
August 17th, 2010 | Nutrition | Read More
Can Phil Mickelson beat arthritis with vegetarian diet?
Golfer Phil Mickelson recently announced that he suffers from psoriatic arthritis, an
autoimmune disease that has more in common with rheumatoid arthritis
than with regular wear-and-tear osteoarthritis.
Read: “Mickelson diagnosed with psoriatic arthritis” in Golf Digest.
The good news...
August 17th, 2010 | Nutrition | Read More
